Tonight, I made a Cambodian style food for my dinner. I name it "The Grass Is Always Greener on the Other Side of the Fence." I hope that you will feel the same way, and do not give up on things easily. There's always a better plan for you, and things happened for a reason.
I first mixed black pepper, salt, and sugar together, then I squeezed lemon on that mixture. Stir fried the meats with chopped garlic to put on the vegetables, and ate with rice. There are:
- Spinanch
- Green tomatoes
- Cucumbers
- Green peppers
- Chicken
- Pork
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